Drinking Chocolate - Australian Natives 50%
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Built around a stunning bouquet of native herbs and spices such as lilly pilly, strawberry gum, pepperberry, lemon myrtle and anise myrtle, Morks newest blend is a celebration of provenance and the vibrant flavours found in native botanicals.
Ingredients: cacao powder, coconut blossom sugar, lilly pilly, native pepperberry, strawberry gum, lemon myrtle, anise myrtle, tasman salt.
All natural ingredients, gluten free and diabetic friendly. May contain traces of soy.
Available in 125g & 250g