Fermented Garlic Habanasco Hot Sauce
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This fermented habanero HS is the perfect thing for any thing. Bright red, burning hot and turbo on the garlic. It is perfect for asian dishes, where you might use Sriracha. It is mighty spicy so go easy to begin with. Just take half and see how you feel in twenty minutes or so...
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apple cider vinegar, habañeros, garlic, salt + time